2 lbs zucchini
1 tbsp salt
1 med onion
2-4 green chillies
5 big garlic cloves
1 2" ginger
1/4 tsp cumin
1 egg
1/2 cup all purpose flour
oil for deep frying
Grate zucchini with skin in a 2 qt. bowl. Add salt and set aside for 30 mins. Cut onion and green chilli finely. Crush garlic and ginger. Squeeze out all the water from zucchini. Mix in rest of the ingredients except oil. If necessary add little more salt. Heat the oil. Using a table spoon (tbsp), drop spoon full of zucchini mixture in hot oil and deep fry until puffs are golden brown. Serve hot.
1 tbsp salt
1 med onion
2-4 green chillies
5 big garlic cloves
1 2" ginger
1/4 tsp cumin
1 egg
1/2 cup all purpose flour
oil for deep frying
Grate zucchini with skin in a 2 qt. bowl. Add salt and set aside for 30 mins. Cut onion and green chilli finely. Crush garlic and ginger. Squeeze out all the water from zucchini. Mix in rest of the ingredients except oil. If necessary add little more salt. Heat the oil. Using a table spoon (tbsp), drop spoon full of zucchini mixture in hot oil and deep fry until puffs are golden brown. Serve hot.
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